Nutrition
Nutrition– Selected References by title:
Low Glycemic:
Weight Loss, Body Measurement and Compliance – A 12-Week Total Lifestyle Intervention Pilot Study.
Lieberman et al. Alt Comp Therapies. 2005;11:307-313.
Comparison of the Atkins, Ornish, Weight Watchers and Zone Diets for Weight Loss and Heart Disease Risk Reduction (A Randomized Trial).
Dansinger, et al. JAMA. 2005; 293:43-53.
Dietary Intake and Supplementation:
Vitamin and Mineral Supplement Use Among US Medical Students: A Longitudinal Study.
Spencer et al. J. of the American Dietetic Association. 106:1975-83, 2006.
Vitamins for Chronic Disease Prevention in Adults: Clinical Applications.
Fletcher R, Fairfield, K. JAMA. June 19 2002; Vol. 287, No. 23, 3127-29.
Vitamins for Chronic Disease Prevention in Adults – Scientific Review.
Fairfield K, et al. JAMA. 2002; 287:3116-3126.
The Effects of a Multivitamin/Mineral Supplement on Micronutrient Status, Antioxidant Capacity and Cytokine Production in Healthy Older Adults Consuming a Fortified Diet.
McKay et al. J. of American College of Nutrition. vol.19, no.5, 613-21, 2000.
Food and Dietary Supplements Data-Bases for What We Eat in America
– NHANES Dwyer et al. J of Nutrition. 2003;133:624S-634S.
An Evidence Based Approach for Establishing Dietary Guidelines
King. Journal of Nutrition. Feb 2007;137, 2:480.
NIH Conference Statement: Multivitamin/Mineral Supplements and Chronic Disease Prevention1-3.
Am. J. Clin. Nutr. 2007; 85(suppl):257S-264S.