Nutritional Genetics
Nutritional Genetics (Gene SNP) References
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Miller MC 3rd, Mohrenweiser HW, Bell DA. (2001) “Genetic variability in susceptibility and response to toxicants.” Toxicol Lett 120(1-3):269-80.
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Spiteri, M. A., A. Bianco, et al. (2000). “Polymorphisms at the glutathione S-transferase, GSTP1 locus: a novel mechanism for susceptibility and development of atopic airway inflammation.” Allergy 55(Suppl 61): 15-20.
Steinkellner H, Rabot S, Freywald C, Nobis E, Scharf G, Chabicovsky M, Knasmuller S, Kassie F (2001). “Effects of cruciferous vegetables and their constituents on drug metabolizing enzymes involved in the bioactivation of DNA-reactive dietary carcinogens.” Mutat Res 480-481: 285-97.
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Sunder-Plassmann, G., M. Fodinger, et al. (2000). “Effect of high dose folic acid therapy on hyperhomocysteinemia in hemodialysis patients: results of the Vienna multicenter study.” J Am Soc Nephrol 11(6): 1106-16.
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Ueland, P. M., S. Hustad, et al. (2001). “Biological and clinical implications of the MTHFR C677Tpolymorphism.” Trends Pharmacol Sci 22(4): 195-201.
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Van Landeghem, G. F., P. Tabatabaie, et al. (1999). “Ethnic variation in the mitochondrial targeting sequence polymorphism of MnSOD.” Hum Hered 49(4): 190-3.
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